{"id":19501,"date":"2019-05-05T12:31:40","date_gmt":"2019-05-05T10:31:40","guid":{"rendered":"https:\/\/www.qualitatis.es\/?page_id=19501"},"modified":"2026-10-22T07:39:34","modified_gmt":"2026-10-22T05:39:34","slug":"plans-higiene-correcta","status":"publish","type":"page","link":"https:\/\/www.qualitatis.es\/ca\/productes-i-serveis-de-qualitatis\/consultoria-qualitat-i-seguretat-alimentaria\/plans-higiene-correcta\/","title":{"rendered":"Plans d&#8217;higiene correcta"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"19501\" class=\"elementor elementor-19501 elementor-18708\" data-elementor-post-type=\"page\">\n\t\t\t\t<div class=\"elementor-element elementor-element-25895425 e-flex e-con-boxed e-con e-parent\" data-id=\"25895425\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-3817040c elementor-widget elementor-widget-text-editor\" data-id=\"3817040c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p>Els plans d&#8217;higiene correcta (PCH) s\u00f3n una ferramenta d&#8217;autocontrol destinada a garantir unes condicions adequades d&#8217;higiene i seguretat aliment\u00e0ria en determinades empreses del sector alimentari.<\/p>\n<p>La normativa europea en mat\u00e8ria d&#8217;higiene dels aliments establix la <strong>necessitat d&#8217;aplicar bones pr\u00e0ctiques d&#8217;higiene<\/strong> i de disposar de sistemes d&#8217;autocontrol adaptats a l&#8217;activitat de cada empresa. En este context, els PCH permeten <strong>estructurar de manera senzilla i pr\u00e0ctica les mesures necess\u00e0ries<\/strong> per a controlar els principals riscos relacionats amb la manipulaci\u00f3, l&#8217;elaboraci\u00f3, l&#8217;emmagatzematge i el servei d&#8217;aliments.<\/p>\n<p>A <a href=\"https:\/\/www.qualitatis.es\/ca\/\">Qualitatis<\/a> elaborem, implantem i actualitzem plans d&#8217;higiene i seguretat aliment\u00e0ria adaptats a les caracter\u00edstiques de cada negoci, les seues instal\u00b7lacions, els seus processos i el seu volum d&#8217;activitat.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-47e4b26 elementor-widget elementor-widget-image\" data-id=\"47e4b26\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"1024\" height=\"576\" src=\"https:\/\/www.qualitatis.es\/wp-content\/uploads\/2018\/06\/warehouse-485241_1280-1024x576.jpg\" class=\"attachment-large size-large wp-image-18816\" alt=\"Plans d&amp;apos;higiene correcta en un magatzem d&amp;apos;aliments\" srcset=\"https:\/\/www.qualitatis.es\/wp-content\/uploads\/2018\/06\/warehouse-485241_1280-1024x576.jpg 1024w, https:\/\/www.qualitatis.es\/wp-content\/uploads\/2018\/06\/warehouse-485241_1280-300x169.jpg 300w, https:\/\/www.qualitatis.es\/wp-content\/uploads\/2018\/06\/warehouse-485241_1280-768x432.jpg 768w, https:\/\/www.qualitatis.es\/wp-content\/uploads\/2018\/06\/warehouse-485241_1280-600x338.jpg 600w, https:\/\/www.qualitatis.es\/wp-content\/uploads\/2018\/06\/warehouse-485241_1280.jpg 1280w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" title=\"\">\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-9094497 elementor-widget elementor-widget-text-editor\" data-id=\"9094497\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p>Plans d&#8217;higiene correcta (PCH).<\/p>\n<p>El conjunt de reglaments comunitaris relatius a la higiene dels aliments recalca la necessitat que s&#8217;apliquen bones pr\u00e0ctiques d&#8217;higiene en les empreses aliment\u00e0ries, i tamb\u00e9 l&#8217;obligatorietat d&#8217;implantar sistemes d&#8217;autocontrol basats en els principis de l&#8217;<a href=\"https:\/\/www.qualitatis.es\/ca\/productes-i-serveis-de-qualitatis\/consultoria-qualitat-i-seguretat-alimentaria\/appcc-analisis-de-perills-i-punts-de-control-critic-haccp\/\">An\u00e0lisi de Perills i Punts de Control Cr\u00edtic (APPCC)<\/a>.<\/p>\n<p>En determinades situacions, l&#8217;APPCC no resulta f\u00e0cil per als responsables d&#8217;estes empreses. Dins del marge de flexibilitat que cont\u00e9 esta legislaci\u00f3, el <a href=\"https:\/\/eur-lex.europa.eu\/legal-content\/CA\/TXT\/?uri=CELEX:32004R0852\" target=\"_blank\" rel=\"noopener\">Reglament (CE) n\u00fam. 852\/2004<\/a> del Parlament Europeu i del Consell, de 29 d&#8217;abril de 2004, relatiu a la higiene dels productes alimentaris, establix que en alguns casos les pr\u00e0ctiques d&#8217;higiene correcta (PCH) poden reempla\u00e7ar el seguiment de punts cr\u00edtics. L&#8217;Administraci\u00f3, per a anar aplicant la normativa vigent als diferents sectors, exigix a certs sectors el compliment de determinades pr\u00e0ctiques d&#8217;higiene correcta en empreses que, per la seua idiosincr\u00e0sia, no estan subjectes a l&#8217;APPCC per\u00f2 s\u00ed a estes pr\u00e0ctiques.<\/p>\n<p>A Qualitatis oferim solucions per a tots els sectors, entre els quals:<\/p>\n<ul><li>Lacti.<\/li><li>Distribu\u00efdors polivalents.<\/li><li>Hostaleria.<\/li><li>Allotjaments tur\u00edstics.<\/li><li>Altres (consulte&#8217;ns).<\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-1046b83 elementor-widget elementor-widget-heading\" data-id=\"1046b83\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Elaboraci\u00f3 i implantaci\u00f3 de plans d'higiene correcta<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-c00ebdf elementor-widget elementor-widget-text-editor\" data-id=\"c00ebdf\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p>A <a href=\"https:\/\/www.qualitatis.es\/ca\/\">Qualitatis<\/a> desenrotllem plans d&#8217;higiene correcta <strong>adaptats a cada empresa,<\/strong> tenint en compte les seues instal\u00b7lacions, activitat, productes, processos i manera de treballar.<\/p>\n<p>Et podem ajudar tant en la creaci\u00f3 d&#8217;un sistema nou com en la revisi\u00f3 i actualitzaci\u00f3 de plans ja existents. El nostre objectiu \u00e9s que la documentaci\u00f3 resulte \u00fatil, comprensible i aplicable en el dia a dia, i que en facilite el manteniment i la gesti\u00f3 correcta de la higiene i la seguretat aliment\u00e0ria.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-959b324 elementor-widget elementor-widget-heading\" data-id=\"959b324\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Preguntes freq\u00fcents sobre plans d'higiene correcta<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-7f5bbac elementor-widget elementor-widget-toggle\" data-id=\"7f5bbac\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"toggle.default\">\n\t\t\t\t\t\t\t<div class=\"elementor-toggle\">\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<h3 id=\"elementor-tab-title-1331\" class=\"elementor-tab-title\" data-tab=\"1\" role=\"button\" aria-controls=\"elementor-tab-content-1331\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-left\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><svg class=\"e-font-icon-svg e-fas-caret-right\" viewBox=\"0 0 192 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M0 384.662V127.338c0-17.818 21.543-26.741 34.142-14.142l128.662 128.662c7.81 7.81 7.81 20.474 0 28.284L34.142 398.804C21.543 411.404 0 402.48 0 384.662z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><svg class=\"elementor-toggle-icon-opened e-font-icon-svg e-fas-caret-up\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.662 352H31.338c-17.818 0-26.741-21.543-14.142-34.142l128.662-128.662c7.81-7.81 20.474-7.81 28.284 0l128.662 128.662c12.6 12.599 3.676 34.142-14.142 34.142z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">Qu\u00e8 significa PCH en seguretat aliment\u00e0ria?<\/a>\n\t\t\t\t\t<\/h3>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-1331\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"1\" role=\"region\" aria-labelledby=\"elementor-tab-title-1331\"><p>PCH s\u00f3n les sigles de pla de correcta higiene, tamb\u00e9 anomenat pla d&#8217;higiene correcta. Es tracta d&#8217;un conjunt de procediments destinats a establir i mantindre unes condicions adequades d&#8217;higiene i seguretat aliment\u00e0ria dins d&#8217;una empresa.<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<h3 id=\"elementor-tab-title-1332\" class=\"elementor-tab-title\" data-tab=\"2\" role=\"button\" aria-controls=\"elementor-tab-content-1332\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-left\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><svg class=\"e-font-icon-svg e-fas-caret-right\" viewBox=\"0 0 192 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M0 384.662V127.338c0-17.818 21.543-26.741 34.142-14.142l128.662 128.662c7.81 7.81 7.81 20.474 0 28.284L34.142 398.804C21.543 411.404 0 402.48 0 384.662z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><svg class=\"elementor-toggle-icon-opened e-font-icon-svg e-fas-caret-up\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.662 352H31.338c-17.818 0-26.741-21.543-14.142-34.142l128.662-128.662c7.81-7.81 20.474-7.81 28.284 0l128.662 128.662c12.6 12.599 3.676 34.142-14.142 34.142z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">Quina difer\u00e8ncia hi ha entre un PCH i un APPCC?<\/a>\n\t\t\t\t\t<\/h3>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-1332\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"2\" role=\"region\" aria-labelledby=\"elementor-tab-title-1332\"><p>Els plans d&#8217;higiene correcta se centren principalment a controlar les condicions generals d&#8217;higiene i les bones pr\u00e0ctiques de l&#8217;establiment. L&#8217;APPCC, per la seua banda, analitza els perills espec\u00edfics associats als processos i establix les mesures necess\u00e0ries per a controlar-los. Tots dos poden formar part del sistema d&#8217;autocontrol d&#8217;una empresa aliment\u00e0ria.<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<h3 id=\"elementor-tab-title-1333\" class=\"elementor-tab-title\" data-tab=\"3\" role=\"button\" aria-controls=\"elementor-tab-content-1333\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-left\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><svg class=\"e-font-icon-svg e-fas-caret-right\" viewBox=\"0 0 192 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M0 384.662V127.338c0-17.818 21.543-26.741 34.142-14.142l128.662 128.662c7.81 7.81 7.81 20.474 0 28.284L34.142 398.804C21.543 411.404 0 402.48 0 384.662z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><svg class=\"elementor-toggle-icon-opened e-font-icon-svg e-fas-caret-up\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.662 352H31.338c-17.818 0-26.741-21.543-14.142-34.142l128.662-128.662c7.81-7.81 20.474-7.81 28.284 0l128.662 128.662c12.6 12.599 3.676 34.142-14.142 34.142z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">Qu\u00e8 cont\u00e9 un pla de seguretat i higiene aliment\u00e0ria?<\/a>\n\t\t\t\t\t<\/h3>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-1333\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"3\" role=\"region\" aria-labelledby=\"elementor-tab-title-1333\"><p>Pot incloure procediments relacionats amb la neteja i desinfecci\u00f3, les plagues, l&#8217;aigua, el manteniment, la formaci\u00f3, la tra\u00e7abilitat, els prove\u00efdors, les temperatures, els residus i altres mesures necess\u00e0ries per a controlar els riscos associats a l&#8217;activitat.<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<h3 id=\"elementor-tab-title-1334\" class=\"elementor-tab-title\" data-tab=\"4\" role=\"button\" aria-controls=\"elementor-tab-content-1334\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-left\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><svg class=\"e-font-icon-svg e-fas-caret-right\" viewBox=\"0 0 192 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M0 384.662V127.338c0-17.818 21.543-26.741 34.142-14.142l128.662 128.662c7.81 7.81 7.81 20.474 0 28.284L34.142 398.804C21.543 411.404 0 402.48 0 384.662z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><svg class=\"elementor-toggle-icon-opened e-font-icon-svg e-fas-caret-up\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.662 352H31.338c-17.818 0-26.741-21.543-14.142-34.142l128.662-128.662c7.81-7.81 20.474-7.81 28.284 0l128.662 128.662c12.6 12.599 3.676 34.142-14.142 34.142z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">Com es fa un pla d'higiene per a una empresa aliment\u00e0ria?<\/a>\n\t\t\t\t\t<\/h3>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-1334\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"4\" role=\"region\" aria-labelledby=\"elementor-tab-title-1334\"><p>El primer pas \u00e9s analitzar l&#8217;activitat, les instal\u00b7lacions, els processos i els aliments manipulats. A partir d&#8217;esta informaci\u00f3 s&#8217;establixen els procediments, els controls, els registres i els responsables necessaris per a garantir que les mesures d&#8217;higiene s&#8217;apliquen correctament.<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<h3 id=\"elementor-tab-title-1335\" class=\"elementor-tab-title\" data-tab=\"5\" role=\"button\" aria-controls=\"elementor-tab-content-1335\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-left\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><svg class=\"e-font-icon-svg e-fas-caret-right\" viewBox=\"0 0 192 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M0 384.662V127.338c0-17.818 21.543-26.741 34.142-14.142l128.662 128.662c7.81 7.81 7.81 20.474 0 28.284L34.142 398.804C21.543 411.404 0 402.48 0 384.662z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><svg class=\"elementor-toggle-icon-opened e-font-icon-svg e-fas-caret-up\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.662 352H31.338c-17.818 0-26.741-21.543-14.142-34.142l128.662-128.662c7.81-7.81 20.474-7.81 28.284 0l128.662 128.662c12.6 12.599 3.676 34.142-14.142 34.142z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">Un bar o restaurant necessita un pla d'higiene?<\/a>\n\t\t\t\t\t<\/h3>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-1335\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"5\" role=\"region\" aria-labelledby=\"elementor-tab-title-1335\"><p>Els establiments d&#8217;hostaleria han de disposar de procediments d&#8217;autocontrol i higiene adaptats a la seua activitat. L&#8217;abast i la documentaci\u00f3 necess\u00e0ria dependran de les caracter\u00edstiques de l&#8217;establiment, dels aliments manipulats i dels processos que s&#8217;hi desenrotllen.<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<h3 id=\"elementor-tab-title-1336\" class=\"elementor-tab-title\" data-tab=\"6\" role=\"button\" aria-controls=\"elementor-tab-content-1336\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-left\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><svg class=\"e-font-icon-svg e-fas-caret-right\" viewBox=\"0 0 192 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M0 384.662V127.338c0-17.818 21.543-26.741 34.142-14.142l128.662 128.662c7.81 7.81 7.81 20.474 0 28.284L34.142 398.804C21.543 411.404 0 402.48 0 384.662z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><svg class=\"elementor-toggle-icon-opened e-font-icon-svg e-fas-caret-up\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.662 352H31.338c-17.818 0-26.741-21.543-14.142-34.142l128.662-128.662c7.81-7.81 20.474-7.81 28.284 0l128.662 128.662c12.6 12.599 3.676 34.142-14.142 34.142z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">Quina relaci\u00f3 hi ha entre el pla d'higiene i la tra\u00e7abilitat?<\/a>\n\t\t\t\t\t<\/h3>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-1336\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"6\" role=\"region\" aria-labelledby=\"elementor-tab-title-1336\"><p>La tra\u00e7abilitat forma part dels controls fonamentals d&#8217;una empresa aliment\u00e0ria. Permet con\u00e9ixer l&#8217;origen i la destinaci\u00f3 dels productes i actuar amb rapidesa davant de qualsevol incid\u00e8ncia relacionada amb la seguretat aliment\u00e0ria.<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<h3 id=\"elementor-tab-title-1337\" class=\"elementor-tab-title\" data-tab=\"7\" role=\"button\" aria-controls=\"elementor-tab-content-1337\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-left\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><svg class=\"e-font-icon-svg e-fas-caret-right\" viewBox=\"0 0 192 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M0 384.662V127.338c0-17.818 21.543-26.741 34.142-14.142l128.662 128.662c7.81 7.81 7.81 20.474 0 28.284L34.142 398.804C21.543 411.404 0 402.48 0 384.662z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><svg class=\"elementor-toggle-icon-opened e-font-icon-svg e-fas-caret-up\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.662 352H31.338c-17.818 0-26.741-21.543-14.142-34.142l128.662-128.662c7.81-7.81 20.474-7.81 28.284 0l128.662 128.662c12.6 12.599 3.676 34.142-14.142 34.142z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">Els plans d'higiene correcta s'han d'actualitzar?<\/a>\n\t\t\t\t\t<\/h3>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-1337\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"7\" role=\"region\" aria-labelledby=\"elementor-tab-title-1337\"><p>S\u00ed. S&#8217;han de revisar quan es produ\u00efxen canvis rellevants en l&#8217;activitat, els processos, les instal\u00b7lacions, els productes o els procediments de l&#8217;empresa. Tamb\u00e9 \u00e9s recomanable comprovar peri\u00f2dicament que continuen sent adequats i que s&#8217;apliquen correctament.<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<h3 id=\"elementor-tab-title-1338\" class=\"elementor-tab-title\" data-tab=\"8\" role=\"button\" aria-controls=\"elementor-tab-content-1338\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-left\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><svg class=\"e-font-icon-svg e-fas-caret-right\" viewBox=\"0 0 192 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M0 384.662V127.338c0-17.818 21.543-26.741 34.142-14.142l128.662 128.662c7.81 7.81 7.81 20.474 0 28.284L34.142 398.804C21.543 411.404 0 402.48 0 384.662z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><svg class=\"elementor-toggle-icon-opened e-font-icon-svg e-fas-caret-up\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.662 352H31.338c-17.818 0-26.741-21.543-14.142-34.142l128.662-128.662c7.81-7.81 20.474-7.81 28.284 0l128.662 128.662c12.6 12.599 3.676 34.142-14.142 34.142z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">Qualitatis pot revisar un pla d'higiene ja existent?<\/a>\n\t\t\t\t\t<\/h3>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-1338\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"8\" role=\"region\" aria-labelledby=\"elementor-tab-title-1338\"><p>S\u00ed. Podem revisar la documentaci\u00f3 i els procediments implantats, comprovar si s&#8217;adapten a l&#8217;activitat actual de l&#8217;empresa i proposar les modificacions necess\u00e0ries per a millorar-ne l&#8217;aplicaci\u00f3 i el manteniment.<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t<script type=\"application\/ld+json\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@type\":\"FAQPage\",\"mainEntity\":[{\"@type\":\"Question\",\"name\":\"Qu\\u00e8 significa PCH en seguretat aliment\\u00e0ria?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"<p>PCH s\\u00f3n les sigles de pla de correcta higiene, tamb\\u00e9 anomenat pla d&#8217;higiene correcta. Es tracta d&#8217;un conjunt de procediments destinats a establir i mantindre unes condicions adequades d&#8217;higiene i seguretat aliment\\u00e0ria dins d&#8217;una empresa.<\\\/p>\"}},{\"@type\":\"Question\",\"name\":\"Quina difer\\u00e8ncia hi ha entre un PCH i un APPCC?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"<p>Els plans d&#8217;higiene correcta se centren principalment a controlar les condicions generals d&#8217;higiene i les bones pr\\u00e0ctiques de l&#8217;establiment. L&#8217;APPCC, per la seua banda, analitza els perills espec\\u00edfics associats als processos i establix les mesures necess\\u00e0ries per a controlar-los. Tots dos poden formar part del sistema d&#8217;autocontrol d&#8217;una empresa aliment\\u00e0ria.<\\\/p>\"}},{\"@type\":\"Question\",\"name\":\"Qu\\u00e8 cont\\u00e9 un pla de seguretat i higiene aliment\\u00e0ria?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"<p>Pot incloure procediments relacionats amb la neteja i desinfecci\\u00f3, les plagues, l&#8217;aigua, el manteniment, la formaci\\u00f3, la tra\\u00e7abilitat, els prove\\u00efdors, les temperatures, els residus i altres mesures necess\\u00e0ries per a controlar els riscos associats a l&#8217;activitat.<\\\/p>\"}},{\"@type\":\"Question\",\"name\":\"Com es fa un pla d'higiene per a una empresa aliment\\u00e0ria?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"<p>El primer pas \\u00e9s analitzar l&#8217;activitat, les instal\\u00b7lacions, els processos i els aliments manipulats. A partir d&#8217;esta informaci\\u00f3 s&#8217;establixen els procediments, els controls, els registres i els responsables necessaris per a garantir que les mesures d&#8217;higiene s&#8217;apliquen correctament.<\\\/p>\"}},{\"@type\":\"Question\",\"name\":\"Un bar o restaurant necessita un pla d'higiene?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"<p>Els establiments d&#8217;hostaleria han de disposar de procediments d&#8217;autocontrol i higiene adaptats a la seua activitat. L&#8217;abast i la documentaci\\u00f3 necess\\u00e0ria dependran de les caracter\\u00edstiques de l&#8217;establiment, dels aliments manipulats i dels processos que s&#8217;hi desenrotllen.<\\\/p>\"}},{\"@type\":\"Question\",\"name\":\"Quina relaci\\u00f3 hi ha entre el pla d'higiene i la tra\\u00e7abilitat?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"<p>La tra\\u00e7abilitat forma part dels controls fonamentals d&#8217;una empresa aliment\\u00e0ria. Permet con\\u00e9ixer l&#8217;origen i la destinaci\\u00f3 dels productes i actuar amb rapidesa davant de qualsevol incid\\u00e8ncia relacionada amb la seguretat aliment\\u00e0ria.<\\\/p>\"}},{\"@type\":\"Question\",\"name\":\"Els plans d'higiene correcta s'han d'actualitzar?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"<p>S\\u00ed. S&#8217;han de revisar quan es produ\\u00efxen canvis rellevants en l&#8217;activitat, els processos, les instal\\u00b7lacions, els productes o els procediments de l&#8217;empresa. Tamb\\u00e9 \\u00e9s recomanable comprovar peri\\u00f2dicament que continuen sent adequats i que s&#8217;apliquen correctament.<\\\/p>\"}},{\"@type\":\"Question\",\"name\":\"Qualitatis pot revisar un pla d'higiene ja existent?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"<p>S\\u00ed. Podem revisar la documentaci\\u00f3 i els procediments implantats, comprovar si s&#8217;adapten a l&#8217;activitat actual de l&#8217;empresa i proposar les modificacions necess\\u00e0ries per a millorar-ne l&#8217;aplicaci\\u00f3 i el manteniment.<\\\/p>\"}}]}<\/script>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-45fca81 elementor-align-center elementor-widget__width-inherit elementor-widget elementor-widget-button\" data-id=\"45fca81\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-xl\" href=\"https:\/\/www.qualitatis.es\/ca\/contacte-2\/\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">Contacta amb nosaltres per a m\u00e9s informaci\u00f3<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Els plans d&#8217;higiene correcta (PCH) s\u00f3n una ferramenta d&#8217;autocontrol destinada a garantir unes condicions adequades d&#8217;higiene i seguretat aliment\u00e0ria en determinades empreses del sector alimentari. La normativa europea en mat\u00e8ria d&#8217;higiene dels aliments establix la necessitat d&#8217;aplicar bones pr\u00e0ctiques d&#8217;higiene&hellip; <a class=\"continue\" href=\"https:\/\/www.qualitatis.es\/ca\/productes-i-serveis-de-qualitatis\/consultoria-qualitat-i-seguretat-alimentaria\/plans-higiene-correcta\/\">Leer m\u00e1s<span> Plans d&#8217;higiene correcta<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":18816,"parent":20390,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"class_list":["post-19501","page","type-page","status-publish","has-post-thumbnail","hentry"],"_links":{"self":[{"href":"https:\/\/www.qualitatis.es\/ca\/wp-json\/wp\/v2\/pages\/19501","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.qualitatis.es\/ca\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.qualitatis.es\/ca\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.qualitatis.es\/ca\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.qualitatis.es\/ca\/wp-json\/wp\/v2\/comments?post=19501"}],"version-history":[{"count":0,"href":"https:\/\/www.qualitatis.es\/ca\/wp-json\/wp\/v2\/pages\/19501\/revisions"}],"up":[{"embeddable":true,"href":"https:\/\/www.qualitatis.es\/ca\/wp-json\/wp\/v2\/pages\/20390"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.qualitatis.es\/ca\/wp-json\/wp\/v2\/media\/18816"}],"wp:attachment":[{"href":"https:\/\/www.qualitatis.es\/ca\/wp-json\/wp\/v2\/media?parent=19501"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}